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Menu
Breakfast Pastries
Plain Croissant
Hand-rolled Croissant made with European style butter
Chocolate Croissant
Our flaky croissant with chocolate in the center
Ham and Cheese Croissant
Our croissant dough filled with Speck ham and Appenzeller Swiss cheese
Chocolate Weggli
A classic from Basel city, a soft white roll with chocolate pieces
Quiche
Roasted Brocoli and Appenzeller Cheese
Nuss Schnecken
Moist and tender nut spiral pastry drizzle with a vanilla glaze
Almond Croissant
Cover in and out with fragrant almond cream and toasted sliced almonds
Daily Pastry and Bread Specials
Saturday
Vanilla Creme Croissants: Our flaky croissant filled with vanilla pastry crème
Raspberry Crème Brioche: Buttery Brioche filled with raspberry pastry crème
Fruit Danish: Spiced Danish with a cream cheese center and seasonal fruit glazed with apricot
Potato and Appenzeller Bread Loaf: Savory pan loaf made with Appenzeller cheese and local potato
Sunday
Vanilla Creme Croissants: Our flaky croissant filled with vanilla pastry crème
Raspberry Crème Brioche: Buttery Brioche filled with raspberry pastry crème
Fruit Danish: Spiced Danish with a cream cheese center and seasonal fruit glazed with apricot
Braided Butter Zopf Bread: Enjoy with a sweet or savory spread!
Baked Daily
Traditional focaccia baked daily with different toppings.
Petit gâteaux
Almond Gugelhopf GF
Almond and white chocolate Cake baked in a gugelhopf mold
Blueberry Kuchen
Fresh blueberry & vanilla custard with a sweet dough tart shell
Chocolate & Cherry (seasonal)
Dark chocolate orange and espresso ganache tart garnish with cherry sauce and white chocolate coffee creme
Extra Virgin Olive Oil Cake
Moist olive oil cake topped with vanilla diplomat creme and candied orange
Financier
Almond and Brown Butter cake with seasonal toppings
Vanilla Pannacotta
Creamy vanilla pannacotta topped with cherry sauce
Black Forest (GF weekends only)
Three layers with the distinctive Black Forest flavors: kirsch pannacotta, cherry couli and topped with a chocolate cremuex.
Streusel Kuchen
Seasonal pound cake topped with salty, sweet and crunchy pieces of vanilla streusel
Snacks
Basler Lackerli
Semi soft cookie made of honey, almonds, candied orange, spices and kirschwasser
Ovaltine Sable
Crunchy chocolate sable cookie with ovaltine and chocolate chunks
Chocolate Chip Cookie
Classic Chocolate Chip cookie with a twist of orange
Spitzbub
A sandwich shortbread cookie filled with raspberry jam
Ginger bread and Honey Cookie
Soft and warm spiced cookie
Chocolates
Assorted truffles and bonbons
- Grand Cru 65%
- Milk Chocolate
- Kirsch and White Chocolate
- Raspberry
- Apricot
- Coconut and Dark Chocolate (V)
- Baileys
- Blueberry pate de fruit
Available on boxes 4, 6 and 12
Dark Chocolate & Orange Tablet
62% Felchlin dark chocolate and orange flavor
En Guete!
Open 7 days a week!
Mond - Frid: 7am - 2pm
Sat - Sund: 8am - 2pm
En Guete!
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