Hand-rolled Croissant made with European style butter
Our flaky croissant with chocolate in the center
Our croissant dough filled with Speck ham and Appenzeller Swiss cheese
A classic from Basel city, a soft white roll with chocolate pieces
Caramelized onions and Appenzeller Cheese
Moist and tender nut spiral pastry drizzle with a vanilla glaze
Cover in and out with fragrant almond cream and toasted sliced almonds
Fried yeast dough filled with raspberry jam
Crumbly scone baked with local blueberry and candied lemon
Vanilla Creme Croissants: Our flaky croissant filled with vanilla pastry crème
Hazelnut Crème Brioche: Buttery Brioche filled with hazelnut pastry crème
Fruit Danish: Spiced Danish with a cream cheese center and seasonal fruit glazed with apricot
Vanilla Creme Croissants: Our flaky croissant filled with vanilla pastry crème
Hazelnut Crème Brioche: Buttery Brioche filled with hazelnut pastry crème
Fruit Danish: Spiced Danish with a cream cheese center and seasonal fruit glazed with apricot
Braided Butter Zopf Bread: Enjoy with a sweet or savory spread!
Traditional focaccia baked daily with different toppings.
Fresh apple baked in vanilla custard with a sweet dough tart shell
Coconut and dark chocolate ganache tart topped with white chocolate vanilla creme and Mango sauce
Moist carrot cake topped with spiced diplomat creme and candied walnuts
Almond and Brown Butter cake with seasonal toppings
Three layers with the distinctive Black Forest flavors: kirsch pannacotta, cherry couli and topped with a chocolate cremuex.
Seasonal pound cake topped with salty, sweet and crunchy pieces of vanilla streusel
A bottom layer of sweet pastry crust, topped with creamy lemon curd
Vanilla cake soak with tres leches and topped with whipped cream, Mango sauce and cherries.
Semi soft cookie made of honey, almonds, candied orange, spices and kirschwasser
Crunchy chocolate sable cookie with ovaltine and chocolate chunks
Classic Chocolate Chip cookie with a twist of orange
A sandwich shortbread cookie filled with raspberry jam
Available on boxes 4, 6 and 12
62% Felchlin dark chocolate and orange flavor
En Guete!

Winter/Spring Hours:
Monday - Tuesday: Closed
Wednesday - Friday: 7am-2pm
Saturday - Sunday: 8am - 12pm
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